From Texas Ranches to Your Table | Premium Texas Beef with Free Shipping
100% Texas Raised Beef. Delivered or In-Store Pickup.
Questions? Call Us at 903-626-5358
From Texas Ranches
to Your Table
Unable to make the drive to our local facility? Or maybe you're out of state and want to support local American businesses while experiencing why Texas is the top producer of beef in the USA. Either way, we now offer shipping so you can stock up your freezer with premium Texas-raised and processed beef!
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Quality Beef Starts at the Source
The quality of the beef you buy isn't determined solely by how it's handled, cut, and packaged. To determine that, we'll have to go all the way back to the pasture. How a cow is raised affects not only the flavor and your peace of mind, but also how nutritious the meat is.
Where It All Starts
Good beef starts with a healthy cow, nutrition-rich feed, a green pasture, and a rancher who cares about their cattle.
After being weaned, calves are moved to pastures, where they'll remain until they reach market weight. During this, they're also given supplemental feed along with essential vitamins and minerals they need to help them grow. No feed lots. No shortcuts. Just the good old-fashioned ranching that produces beef with real flavor and the nutrition your family deserves.
Supporting Local Ranchers and the American Dream
At Texas Pride Meats, we believe the meat production process should preserve the welfare and health of the animals we process. Which is why when we source our beef, we seek out local ranchers who share the same values and high standards we do while supporting our own community.
Our beef comes from independent ranchers who truly believe in their mission to provide their community with healthy and flavorful meat that comes from animals that are treated right. Unlike industrial meat producers, who sacrifice welfare and overall meat quality to increase profit margins.
Every Cut Matters To Us
Every cut of beef that makes it into our shop is inspected by our expert meat processors. Whether it's a steak, ribs, roast, or even ground beef, we make sure to hand-pick cuts that meet USDA Select grade or higher to ensure that you'll receive a rich and flavorful product from us each and every time. No more worrying if the ribeye you're buying is going to be as good as it was last time.
After the cuts are inspected and graded, we age the meat for at least 14 days. A process that turns good beef into great beef by breaking down the tough stuff and building up that rich flavor that makes your mouth water.
Ready to Trust Your Beef again?
Do you know where your beef comes from and who processes it? Have you ever asked yourself how many hands that ribeye or ground beef in the grocery store has gone through before it hits store shelves? How far did it travel to get there? Did you know that even with our current Country of Origin Labeling laws, that big "Product of the USA" on the label might not be accurate? How can you trust something with so many questions left up in the air?
That's where Texas Pride Meats does things differently. We work with independent Texas ranchers who raise their cattle right. On Texas pastures with a balanced and nutritional diet, while being handled and treated with care and respect. No factory farming, no industrial feedlots, no confusion about where it was born, raised, or processed.